![Professor Jeremy Qualls making vanilla ice cream with Piner High School students. // Photo by Francisco Carbajal jeremy qualls making vanilla ice cream with liquid nitrogen](https://news.a7prd.sonoma.edu/sites/news/files/styles/listing_thumbnail/public/field/image/p1233203.jpg?itok=WzVKG3aB)
April 3, 2018
One hundred students from Piner High School located in Santa Rosa visited Sonoma State University on March 27, as part of a STEM (Science, Technology, Engineering, Mathematics) initiative between Piner and the SSU School of Science and Technology. The initiative provides a pathway into SSU for...